Ingredients :
2 cups grated zucchini2 eggs, beaten¼ cup chopped onion½ cup all-purpose flour½ cup grated Parmesan cheese½ cup shredded Mozzarella cheeseSalt to taste2 Tablespoons vegetable oil
Préparations :
In a medium bowl, combine the zucchini, eggs, onion, flour, Parmesan cheese, Mozzarella cheese, and salt. Stir well to distribute ingredients evenly.Heat a small amount of oil in a skillet over medium-high heat. Drop zucchini mixture by heaping tablespoonfuls into the skillet. Flatten each mound with a spatula to form a patty shape.Cook for a few minutes on each side until golden brown. Serve immediately and
ENJOY