Prep Time: 15 min
Cook Time: 20 min
Servings: 2
Calories: ~520 per serving
🛒 Ingredients
Diced chicken
Red bell peppers
Baby spinach
Cherry tomatoes
Fresh garlic
Honey mustard blend
Soy sauce
Olive oil
Steamed jasmine rice
👨🍳 Instructions
Sauté chicken with garlic and bell peppers in olive oil. Once cooked, coat in a sweet-savory honey mustard soy glaze. Serve over a bed of spinach with rice and fresh tomatoes on the side for a refreshing finish.