Ingredients :
For the Fudge:1 can (14 oz) sweetened condensed milk(The base of the fudge, providing sweetness and creaminess.)2 cups semi-sweet chocolate chips(For rich, melty chocolate goodness.)Optional Add-Ins:1 teaspoon vanilla extract (for enhanced aroma)1/2 cup chopped nuts (such as walnuts or pecans for crunch)Sprinkles or mini marshmallows (for festive flair)
Préparations :
logoHomeGalleryContactRecipesRecipesSweet Milk Fudge Squares: A Two-Ingredient Delight!AdminAdmin Mar 14, 2025 – 17:26 0 53 Sweet Milk Fudge Squares: A Two-Ingredient Delight!Ingredients:For the Fudge:1 can (14 oz) sweetened condensed milk(The base of the fudge, providing sweetness and creaminess.)2 cups semi-sweet chocolate chips(For rich, melty chocolate goodness.)Optional Add-Ins:1 teaspoon vanilla extract (for enhanced aroma)1/2 cup chopped nuts (such as walnuts or pecans for crunch)Sprinkles or mini marshmallows (for festive flair)Instructions:Step 1: Prepare Your WorkspaceLine an 8×8-inch baking pan with parchment paper, leaving overhang on the sides for easy removal later.Set aside while you prepare the fudge mixture.Step 2: Combine Chocolate Chips and Condensed MilkIn a microwave-safe bowl, combine the chocolate chips and sweetened condensed milk.Microwave the mixture in 30-second intervals, stirring thoroughly after each interval, until the chocolate is completely melted and smooth. This usually takes about 1–2 minutes , depending on your microwave’s power.Step 3: Stir in Optional Add-InsIf using vanilla extract, nuts, sprinkles, or other mix-ins, stir them into the melted chocolate mixture now. Ensure everything is evenly distributed.Step 4: Pour Into the PanCarefully pour the fudge mixture into the prepared baking pan, spreading it evenly with a spatula.Tap the pan gently on the counter to release any air bubbles and create a smooth surface.Step 5: Chill and SetPlace the pan in the refrigerator and chill for 2–3 hours , or until the fudge is firm and holds its shape.Once set, lift the fudge out of the pan using the parchment paper overhang and place it on a cutting board.Step 6: Cut Into SquaresUse a sharp knife to cut the fudge into bite-sized squares. Store any leftovers in an airtight container in the refrigerator for up to 1 week .Tips for SuccessDon’t Overheat : Microwaving in short intervals prevents the chocolate from burning or seizing.Chill Thoroughly : Proper chilling ensures the fudge firms up and slices cleanly.Line the Pan Well : Parchment paper makes removing the fudge a breeze and keeps cleanup minimal.Experiment with Chocolate Types : Use milk chocolate, dark chocolate, or white chocolate chips for variety.Variations and CustomizationsWhile the classic version is irresistible, feel free to switch things up with these ideas:Peanut Butter Swirl : Stir in 1/4 cup creamy peanut butter before chilling for added richness.Minty Fresh : Add 1/2 teaspoon peppermint extract and green food coloring for a holiday twist.Nutty Delight : Fold in chopped almonds, macadamia nuts, or hazelnuts for extra crunch.Candy Mix-In : Crush candy canes, Heath bars, or Reese’s Pieces and fold them into the fudge.Serving SuggestionsThese Sweet Milk Fudge Squares pair wonderfully with a variety of drinks and desserts:Serve alongside coffee, tea, or hot cocoa for a cozy treat.Offer them as part of a dessert buffet or holiday spread.Pack individual portions in small boxes or bags for gifts or party favors.Pair with fresh fruit or whipped cream for added indulgence.FAQs About Sweet Milk Fudge SquaresQ: Can I use unsweetened condensed milk instead?A: No, sweetened condensed milk contains both sugar and milk, which are essential for the fudge’s sweetness and texture. Unsweetened condensed milk won’t achieve the same result.Q: How long does this fudge stay fresh?A: Store leftovers in an airtight container in the refrigerator for up to 1 week . Avoid freezing, as it may affect the texture.Q: Can I double the recipe?A: Yes! Simply double the quantities and use a larger pan (e.g., 9×13 inches) to ensure even thickness.Health Benefits of This DessertWhile this fudge is indulgent, there are ways to make it slightly healthier without sacrificing taste:Dark Chocolate Option : Using dark chocolate chips increases antioxidant content and reduces sugar.Portion Control : Enjoy one or two squares per serving to savor the flavor without overindulging.Nuts for Nutrition : Adding nuts boosts healthy fats and protein.ConclusionThese Sweet Milk Fudge Squares prove that great desserts don’t have to be complicated. By following our detailed recipe and expert tips, you’ll be able to create a batch of these irresistible treats with ease and confidence.So gather your ingredients, fire up the microwave, and enjoy the satisfaction of serving something truly special. 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