Ingredients :
2 cups heavy cream1 cup whole milk3/4 cup granulated sugar1 tablespoon vanilla extract (for vanilla flavor)1 cup fresh strawberries, pureed (for strawberry flavor)A few drops of red food coloring (optional, for strawberry color)
Préparations :
Base Mixture:In a mixing bowl, combine heavy cream, whole milk, and sugar. Stir until the sugar is completely dissolved.Vanilla Ice Cream:Divide the mixture in half.In one half, mix in the vanilla extract.Pour into a container and freeze for at least 4-6 hours, or churn in an ice cream maker if you have one.Strawberry Ice Cream:In the other half of the base mixture, stir in the pureed strawberries. Add red food coloring if a stronger pink color is desired.Pour into a separate container and freeze for 4-6 hours or churn.Serving:Scoop both vanilla and strawberry ice cream into a bowl for a colorful and delicious combination.
ENJOY