Ingredients:
2 large apples (Granny Smith or Honeycrisp)
1 tsp lemon juice
1 tbsp granulated sugar
1 tsp ground cinnamon
Instructions:
Prepare the Apples: Wash and core the apples. Slice them thinly (about 1/8 inch) using a mandoline or sharp knife.
Prevent Browning: Toss apple slices with lemon juice in a large bowl.
Make Cinnamon Sugar: In a small bowl, mix granulated sugar and cinnamon.
Coat the Apples: Sprinkle the cinnamon sugar over the apple slices, tossing to distribute evenly.
Preheat Air Fryer: Set the air fryer to 300°F (150°C) and preheat for 3 minutes.
Arrange & Cook: Place apple slices in a single layer in the air fryer basket. Work in batches if needed. Air fry for 15-20 minutes, flipping halfway, until crisp and golden brown. Keep an eye on them to prevent burning.
Cool & Enjoy: Remove from the air fryer and let them cool completely—they will crisp up as they cool. Enjoy as a healthy snack!