Ingredients:
6 cups chicken broth
1 tablespoon soy sauce
1 teaspoon sesame oil
1 teaspoon grated ginger
20-25 wontons (store-bought or homemade)
2 cloves garlic, minced
1 cup bok choy, chopped
1/2 cup sliced mushrooms (optional)
1/4 cup green onions, chopped (for garnish)
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